Are you planning to have an outdoor party? Why not delight your friends and visitors with this barbecue recipe?
Ingredients
2 kilo pork slices (liempo)
1 bottle 7-UP
1 cup brown sugar
1/2 cup soy sauce
1/2 cup vinegar
2 Tablespoons minced garlic
2 Tablespoons hot sauce or fresh chili peppers sliced thinly
2 Tablespoons worcestershire sauce
3 Tablespoons salt
Semi-ground black pepper
Procedure
1. Slice the pork liempo according to desired thickness. Set aside.
2. In a large saucepan or bowl, pour the 7-up, brown sugar, soy sauce, vinegar, minced garlic, hot sauce or chili peppers, Worcestershire sauce and salt.
3. Mix until no sugar granules can be felt. Add in the pork slices.
4. Grill .
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