Do you love seafood? Then you should try this sumptuous Filipino Bouillabaisse seafood dish.

Looking for new and exciting recipe for an appetizer? Surprise your guests with this crispy milkfish (bangus in Filipino) recipe.

Are you tired of the usual fried milkfish (bangus) dish that you serve? Make your mealtimes more exciting with this new bangus tic-tac-toe recipe.

If you want to have a healthier version of “lumpia” or spring rolls, use fish instead of meat or chicken.I cooked this recipe one Sunday for lunch, and my eldest who doesn’t really like fish had the serving plate emptied in no time. Ingredients 3/4 kg dalagang bukid (black tailed caesio), filleted 2 stalks kinchay [...]