Filipino palate is compatible with Oriental dishes. Here’s something different we can all try. Ingredients 1/4 kg chicken breast deboned 1 can (439 g) DEL MONTE Fresh Cut Pineapple Tidbits,drained (reserve syrup) 1 pc medium red apple, diced and soaked in 1/4 cup pineapple syrup 2 cups cooked rice 2 stalks celery, thinly sliced diagonally [...]

I remember how my grandma would cook boiled sweet potato or kamote. The sight of steaming hot kamote on the serving plate was so inviting! But kids nowadays wouldn’t even bother to eat kamote boiled or mashed with some milk on it ( Mothers, I hope where on the same planet/sphere!) Anyway, toss some sweet [...]